CNPP

AcronymDefinition
CNPPCentre National de Prévention et de Protection
CNPPCombined Nuclear Pension Plan (UK)
CNPPCountry Nuclear Power Profile (International Atomic Energy Agency; Vienna, Austria)
CNPPConference of Nigerian Political Parties
CNPPChernobyl Nuclear Power Plant
CNPPUSDA Center for Nutrition Policy and Promotion
References in periodicals archive ?
With this recent failure of one of CNPP II, loadshedding is likely to increase in the country.
To support the website and its tools, CNPP has created a new database using several BHNRC databases.
The FDA alert indicates that that government agency will increase its inspections on all papaya containers originating in Mexico," PROPAPAYA and the CNPP said in a statement.
AMRAE and CNPP publish and distribute the French texts and course guides under an agreement with HA.
NFPA and CNPP intend to continue their relationship with similar agreements for other fire protection codes.
Together the CNPP and its partners promote and communicate the Dietary Guidelines for Americans and the My Plate "Make Half Your Plate Fruits and Vegetables" message.
As a member of the USDA CNPP Nutrition Communicators Network, Safeway will work with a broad range of companies and industry organizations to develop and promote dietary guidance that links scientific research to the nutrition needs of consumers.
MyPyramidTracker web application was created by the development team at Digital Access Corporation in close collaboration with the dietary and nutrition experts at CNPP.
RO10TREZ7005005XXX000178 open the ATCP-MB, beneficiary CNPP, CIF 13,574,005, with cond its confirmation by the issuing bank not later than the date and time set for opening bids.
7 g per 1,000 calories Calories from solid fat and added 20 [less than or equal to] sugar 20% of total calories Note: This is an adapted version of the HEI, 2005 criteria (USDA, CNPP 2005).
Food is among the top three expenses in raising children," said CNPP Executive Director Angela Tagtow.
According to the CNPP, an HEI score between 51 and 80 suggests that the consumer's di et needs improvement.