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Wolfgang Puck Caterers will provide banquet services, room service and hotel mini bar items, and also will provide service to the employee dining room. The information Station, located in the employee dining room, is also a big hit with managers who formerly approved vacation time using triplicate paper forms. The Las Vegas operations include three restaurants within the New York-New York Hotel & Casino Resort and operation of the hotel's room service, banquet facilities, employee dining room and nine food court concepts; one bar within the Venetian Casino Resort as well as three food court concepts. |
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