NAFLD is diagnosed on the basis of three criteria non alcoholic, fatty liver on ultrasound or histology and absence of other liver disease.
Non alcoholic fatty liver disease in Asia: prevention and planning.
The report provides comprehensive information on the therapeutics under development for Non Alcoholic
Fatty Liver Disease (NAFLD), complete with analysis by stage of development, drug target, mechanism of action (MoA), route of administration (RoA) and molecule type.
This report provides comprehensive information on the therapeutic development for Non Alcoholic
Fatty Liver Disease (NAFLD), complete with comparative analysis at various stages, therapeutics assessment by drug target, mechanism of action (MoA), route of administration (RoA) and molecule type, along with latest updates, and featured news and press releases.
RESULTS AND OBSERVATION: The study was conducted on 50 diagnosed patients of non alcoholic
fatty liver disease, with objective to identifying the association of various cardiovascular (ischemic heart disease) risk factor associated with it, like diabetes, hypertension, obesity, dyslipidemia etc.
2462966 Fruit extracts (non alcoholic
), fruit juice beverages (non alcoholic
), fruit juices, ginger beer, lemonades, milk (peanut) [soft drink], mineral water [beverages], mineral water(preparations for making), non alcoholic
beverages, tomato juice, vegetable juices, waters [beverages] and waters (table); all included in Class 32.
798562 Non alcoholic
beverages, syrups and powders for preparing non-alcoholic beverages, mineral and sparkling water, fruit and vegetable beverages as well as fruit and vegetable juices, beers and ales; all included in Class 32.
805226 Mineral and aerated waters and other non alcoholic
drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages; all included in Class 32.
2339282 Non-alcoholic drinks and preparations for making such drinks; mineral and aerated waters; carbonated beverages; energy giving non alcoholic
drinks; fruit juices; fruit flavoured beverages; syrups; preparations for making all of the aforesaid; all included in Class 32.