PR/HACCP

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Acronym	Definition
PR/HACCP	Pathogen Reduction; Hazard Analysis and Critical Control Point

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The PR/HACCP rule has raised beef and poultry slaughter plant costs by about one-third of 1 cent per pound, the data suggest, with smaller plants having much higher average costs than giant plants. USDA: HACCP investment increases by Food & Drink Weekly Survey results indicate that over the 5-year period 1997-2001, the industry invested about $570 million on new food safety equipment and quality control/production personnel to meet regulatory requirements set by PR/HACCP and spent another $380 million per year to ensure that their plants remain in compliance. Market incentives raise food safety bar by Frozen Food Digest Under the PR/HACCP rule, if a plant does not have an adequate plan, or does not have an adequate sanitation program, the U. Foodborne illness in United States on a decline by Food & Drink Weekly			PR&A PR&C PR&D PR&DD PR&F PR&TL PR+ PR+IR PR-2 PR-A PR-ASAP PR-BIST PR-CLPC PR-D PR-DFDM PR-GCA PR-JMMSE PR-JZF PR-MLSD PR-NIFFL PR-SCTP PR/A PR/AR PR/BT PR/C PR/HACCP PR/HRC PR/HYLI PR/MR PR/MRWSA PR/O PR/PI PR/R PR/SM PR/SR PR/WNA PR0N PR1 PR1-3 PR2 PR3 PR4 PR4ML PR5 PR8 PRA PRA1 PRAA PRAAD PRAB PRABS			PR&D PR&DD PR&F PR&TL PR+ PR+IR PR-2 PR-A PR-ASAP PR-BIST PR-CLPC PR-D PR-DFDM PR-GCA PR-JMMSE PR-JZF PR-MLSD PR-NIFFL PR-SCTP pr. pr. PR/A PR/AR PR/BT PR/C PR/HACCP PR/HRC PR/HYLI PR/MR PR/MRWSA PR/O PR/PI PR/R PR/SM PR/SM PR/SR PR/WNA pr0n pr0n PR1 PR1-3 PR2 PR3 PR4 PR4ML PR5 PR8 PRA PRA PRA PRA Pra- Pražský Hrad PRA1 Praa

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