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PIFB
(redirected from Pew Initiative on Food and Biotechnology)

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PIFBPew Initiative on Food and Biotechnology


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Researchers are using biotechnology to enhance nutritional and other properties of food for consumer benefit, but such products will face a complicated array of review requirements before they can come on the market, according to "Application of Biotechnology for Functional Foods," a new report released by the Pew Initiative on Food and Biotechnology, a project of the University of Richmond supported by The Pew Charitable Trusts.
State governments so far have not been able to resolve potential conflicts among farmers who use genetically engineered crop technologies and those who use conventional or organic production approaches, according to information contained in a new fact sheet and Web database released by the Pew Initiative on Food and Biotechnology.
In September, the Pew Initiative on Food and Biotechnology released an updated poll from its March 2001 survey on consumer awareness of biotechnology.
 
 
 
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