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SEABASS |
Also found in: Encyclopedia, Wikipedia, Hutchinson | 0.07 sec. |
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99), a satisfying assortment of ground lamb, chicken two ways, shrimp and seabass served up with sizzling onions. Now saltwater hatcheries produce white seabass in the Pacific, redfish in the Gulf of Mexico and stripped bass in the Atlantic. As for the Chilean seabass, often sold as the Patagonian toothfish, up to 70 percent found on U. |
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