ANZFRMCAustralia New Zealand Food Regulation Ministerial Council
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There is currently one standard for wine production but others are being drafted and will be added when they are ratified by the Australia New Zealand Food Regulation Ministerial Council (ANZFRMC).
Furthermore under section 10 (2) FSANZ must also have regard to: risk analysis based on the best available scientific evidence; consistency within domestic and international food standards; supporting an efficient and internationally competitive food industry; fair trade in food and policy guidance from ANZFRMC. Food law has to address international obligations such as agreements relating to trade through the World Trade Organisation (WTO), and standards and guidelines produced by Codex Alimentarius Commission to protect public health and ensure fair trading and promote harmonisation internationally.
The Australia New Zealand Food Regulation Ministerial Council (ANZFRMC) which includes Australian Commonwealth, State, Territories and New Zealand health and other ministers (e.g.
* Secretariat supported through the Australian Commonwealth Department of Health and Ageing, providing secretariat services for both the ANZFRMC and FRSC.