All the grapes are hand-picked, Haberer said, while Belv
,dSre Bulgaria's marketing manager Galina Niforou said that the winery's full-time staff of about 60 increased to 600 at harvest time.
Over a chat,The Belv's owner, the charming Helen Ainscough, sighed sympa-thetically but confided that it doesn't stack up as a pub anymore, suffering a dearth of drinkers.
Regrettably,methinks, these lack The Belv's jagged edge.
"This is yet another great cultural event at The Belv
, and we're urging anyone interested to come along and see our fantastic centre."