CROQUE


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AcronymDefinition
CROQUECost- and Rule-Based Optimization of Object Queries (database research project, Germany)
References in periodicals archive ?
Now, as much as I really enjoy a properly made croque monsieur, I don't think it would make it into the lazy weekend brunch list, but a couple of little tweaks, including topping it with a perfectly-cooked fried egg and it is transformed into a croque madame - which is one of the most tasty and satisfying brunches you can have.
Locals and tourists have been flocking to the Tennessee Cafe, on the Boulevard Saint-Germain, to taste the chef's tartan take on the classic croque monsieur.
Many of the soup, salad, and sandwich options are also available for dinner, as is the croque madame.
There's also a bar snack menu, including manzanilla olives (PS4), crispy pig ears (PS5), croque monsieur (PS8) and chicken wings (PS6).
Adaptee par Fernand Garnier et mise en scene par son fils Romano du Theatre de Grenoble (France), en collaboration avec les Theatres de Bejaia et Tizi Ouzou, la piece croque un drame rural, celui des habitants d'Heliopolis, de l'Egypte antique, aux prises avec l'absolutisme de leurs dirigeants, qui peinent a trouver la voie pour s'en affranchir.
Eat: Mussels with fries, steak tartare, croque monsieur after 10 p.m., baguette sandwiches at lunch
to start a food-truck business selling croque monsieurs, or ham-and-cheese sandwiches, in Los Angeles and Orange County.
The food is well-executed, whether it's a big, hearty croque madame - where a dripping-with- gooey-cheese croque monsieur is topped with a fried egg - or a beautiful salmon fillet with crispy skin and vegetable ratatouille.
The video was posted by Cyrus on May 6 and she captioned it as, "Going croque monsieur turndownforwhat yourneck psnocheesejustham imonaboatbitch oturntforonevid"
While many of these dishes sound exotic, in reality they are quick and easy to produce at home: all that's needed is a willingness to try new flavor combinations, as in a decadent ham-and-cheese baked sandwich called Croque Madame or a Louisiana Chicken and Andouille Gumbo.
She recommends the croque monsieur on rye, the mushroom on toast, and the mixed salad.
A unique sandwich creation, Michelle's Mezzetta twist on a Croque Monsieur combined thinly sliced deli ham, grated gruyere cheese, Mezzetta Chimichurri Sandwich Spread, Mezzetta Deli-Sliced Golden Greek Peperoncini and Mezzetta Deli-Sliced Roasted Bell Pepper Strips on white sandwich bread and topped with a decadent Mornay sauce made with Mezzetta[R] Deli-Sliced Golden Greek Peperoncini and Mezzetta Crushed Garlic.