High yielding desi chickpea (Cicer
arietinum L.)Variety "NIFA-2005".
Integrated management of Fusarium wilt of chickpea (Cicer
arietinum L.) caused by Fusarium oxysporum f.
Shand, "Physicochemical, thermal and functional characterisation of protein isolates from Kabuli and Desi chickpea (Cicer
arietinum L.): A comparative study with soy (Glycine max) and pea (Pisum sativum L.)," Journal of the Science of Food and Agriculture, vol.
subfasciatus (d) cicer
vigna 0 21.75 20.91 20.10 15.71 5 24.78 23.58 22.60 18.52 10 27.36 24.74 24.33 27.98 15 22.36 19.74 19.33 22.98 20 17.36 14.74 14.33 17.98 25 12.36 9.74 9.33 12.98 30 7.74 4.74 4.33 7.98 35 2.74 2.74 5.14 3.31 40 3.50 1.17 2.80 4.10 45 6.00 0.00 1.17 2.00 50 2.50 0.00 0.00 0.00 ([cruz]) Valores de cada 5 dias.
[7.] Sharma S, Yadav N, Singh A and R Kumar Nutritional and antinutritional profile of newly developed chickpea (Cicer
arietinum L) varieties.
Varietal differences for cadmium-induced seedling mortality, foliar toxicity symptoms, plant growth, proline and nitrate reductase activity in chickpea (Cicer
 GOWEN, A.; ABU-GHANNAM, N.; FRIAS, J.; OLIVEIRA, J., Modeling the water absorption process in chickpeas (Cicer
Helicoverpa armigera is a polyphagous agricultural pest and was reported in more than 180 cultivated crop species, which include cotton (Gossypium hirsutum L.; Malvales: Malvaceae), sorghum (Sorghum bicolor [L.] Moench; Poales: Poaceae), corn (Zea mays L.; Poales: Poaceae), soybean (Glycine max L.; Fabales: Fabaceae), tomato (Solanum lycopersicum L.; Solanales: Solanaceae), chickpea (Cicer
arietinum L.; Fabales: Fabaceae), sunflower (Helianthus annuus L.; Asterales: Asteraceae), fruit trees, and wild plants belonging to a broad spectrum of families (Asteraceae, Fabaceae, Malvaceae, Poaceae, and Solanaceae).
Globally, chickpea (Cicer
arietinum L.) is the third most important pulse crop after dry beans and dry peas and is presently grown on 11.99 million ha with 10.94 million tons production .
Abu Dhabi: The idea of starting a cooking group that would eventually end up in an Italian cookbook started with Mila Sarti showing up at Cicer
, an Italian social club, in a modest location in the city of Abu Dhabi, with a proposition to have a cookbook in Italian, English and Arabic to be dedicated for charity.
(Figure 6(a)) 4,300m (Zomoshing) n = 8 (2x) (19) Cicer