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DIPSDesktop Item Position Saver
DIPSDefense-Independent Pitching Statistics (baseball)
DIPSDynamic Isotope Power System
DIPSDirect Intrahepatic Portocaval Shunt
DIPSDigital Imagery Processing System
DIPSDefense Intelligence Production Schedule
DIPSDepartment of Interior Payroll System (US)
DIPSDevelopment Infrastructure Policy and Standards (Canada)
DIPSDetection, Intercept, Passive Submarine
DIPSDraco Invictus Points System (Everquest gaming)
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References in periodicals archive ?
No matter which holiday or celebration you're enjoying, crackers and dip are almost certain to be part of the festivities.
Mayonnaise is used as the main ingredient and whatever will be added to it will determine the dip's flavor.
MEXICAN DIP MIX Mix with 1 1/2 cups sour cream and 1/2 cup mayonnaise with seasoning packet.
Take one look at salad dressings and dips, and, as with so many other categories today, it's not hard to see the potential for fresh, clean offerings.
In addition, the prospective teachers' DIPS vary among different public universities of the Punjab and their gender and but it does not vary due to teaching practice.
"Consumers are substituting traditional meals with more snacking occasions, fueling the dips and salsa category," says Laura Pergolizzi, product manager for food with Fairport, N.Y.-based LiDestri Food and Drink, which manufactures a range of private brand dips and salsas.
Bomet Governor Isaac Ruto is facing a backlash after using county funds to renovate a cattle dip that residents say is no longer necessary.
In 2010, Nicholas Hill, a seasoned formulating chemist who at that time had already spent more than three decades developing dips and consulting for many dip producers, realized that he was perpetuating mediocrity.
The crazy but courageous dips are a great way to boost charity coffers and thousands of pounds have been raised by individuals, clubs and community groups for worthy causes.
Cheese dip aficionados (yes, there are cheese dip aficionados) debate the merits of yellow cheese dips and white cheese dips.
Available in four flavors: French Onion, Herb Ranch, Southwestern Chipotle and Fire Roasted Vegetables, the dips have a suggested retail price of $2.99 for 12-ounces.
They also provide the chef with the ideal base with which to get creative with a range of colourful dips."