ENDIVE


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AcronymDefinition
ENDIVEEnhanced Direct Interface Video Extensions (OS/2, MMPM/2, IBM)
References in periodicals archive ?
I saw Belgian endive slowly make its way into supermarkets.
Sea Scallop Salad with Meyer Lemon and Pomegranate Time: About 30 minutes Ingredients: 1 Meyer lemon, peel on, diced very small (about 1/2 cup) 1 large shallot, finely diced Salt and pepper 1 tablespoon white wine vinegar Olive oil 8 large sea scallops (about 3/4 pound) Small head radicchio or treviso, torn into large pieces 2 small Belgian endives, red or white, leaves separated Handful of arugula leaves or watercress, optional 1/4 cup pomegranate seeds Method: 1.
Here in the southwest of Missouri, endive is ready to harvest in January.
If she serves green beans, they are in a bistro salad and tossed (blanched and refreshed) with shallots, cremini mushrooms and a white wine vinaigrette with Dijon mustard and served on a bed of endive -- red if available.
Tropez is a blend of crisp, sweet romaine and crunchy iceberg lettuce, accented with endive and radicchio; Veggie Medley is a combination of iceberg and romaine lettuces with carrot ribbons, fresh snow or snap peas, crunchy red cabbage and sliced radishes; Italiano is a classic mix of crisp romaine and radicchio.
Use it as a topping for baby spinach Or an endive and arugula salad.
1 Delay sowing cold-sensitive plants such as turnips, endive and Swiss chard, until temperatures are more stable.
She created a vegetarian Provencale feast with ratatouille (summer squash stew), rosemary and beaujolais grilled portobellos, endive and walnut salad, and chocolate-dipped dried fruit, including dried raspberries and starfruit.
Per capita consumption of leaf lettuce, romaine, spinach, turnip greens and mustard greens is expected to increase, while consumption of collards, kale, endive and escarole should remain steady.
STRAWBERRY AND BELGIAN ENDIVE SALAD 500 g endives 500 g strawberries 200 g crumbled Roquefurt cheese 3 tablespoons roasted pine nuts DRESSING 2 tablespoons red wine vinegar 2 tablespoons Port wine Sea salt to taste Freshly ground pepper 4 tablespoons safflower oil
A premium seed breeding company, Enza Zaden's products include seed for lettuce, spinach, endive, escarole and others in addition to peppers.
My home-grown Moss Curled Endive was wonderfully crisp and flavoursome.