GBRUGlasgow Baltic Research Unit (Scotland, UK)
References in periodicals archive ?
All isolates submitted to GBRU for confirmation and typing from local hospital laboratories in England and Wales during July 2015-December 2017 were sequenced for routine surveillance (National Center for Biotechnology Information Short Read Archive bioproject PRJNA248042).
coli-positive isolates were then sent to the GBRU for PCR testing for ipaH, culture and serotyping.
A total of 41 food and environmental samples taken from the 2 restaurants were sent to the GBRU. Of these, EIEC O96:H19 was isolated from 1 lettuce sample taken from the restaurant in outbreak A, which was the only lettuce sample taken from the restaurant.