GMM

(redirected from Genetically Modified Microorganisms)
AcronymDefinition
GMMGood Mythical Morning
GMMGaussian Mixture Model
GMMGeneralized Method of Moments (economics)
GMMGeneral Membership Meeting
GMMGPRS Mobility Management
GMMGeneral Merchandise Manager (job title)
GMMGlobal Management and Manufacturing (degree; Denmark)
GMMGlobal Marijuana March
GMMGlobal Market Manager (various companies)
GMMGeneral Maintenance Manual
GMMGenetically Modified Microorganisms
GMMGimar Montaz Mautino (French ski equipment company)
GMMGeorge Mason Mortgage (Fairfax, VA)
GMMGive Me Money
GMMGiovanotti Mondani Meccanici (Italian multimedia artistic group)
GMMGood Mobile Messaging
GMMGenetically Modified Mosquito
GMMGlobal Money Market
GMMGeneral Maintenance Mechanic (various organizations)
GMMGraspop Metal Meeting (music festival, Belgium)
GMMGaribaldi-Meucci Museum (New York, NY)
GMMGrand Mesa Music (Grand Junction, CO)
GMMGlobal Multimedia Mobility
GMMGlobal Materials Management (various businesses)
GMMGlobal Movement Management
GMMGospel Music Ministries (Alaska)
GMMGram Molecular Mass (chemistry)
GMMGeometric Math Model
GMMGCDB Measurement Management
GMMGeneral Management Meeting
GMMGEC-Marconi Materials Technology
GMM(USN Rating) Gunner's Mate (Missiles)
GMMGross Money Multiple (finance)
References in periodicals archive ?
"What's more, microbial phytase is banned because of the use of genetically modified microorganisms to produce it, even if the final products do not contain them any more.
Genetically modified microorganisms in biological control.
The fastest-growing Chinese biopharmaceutical manufacturers have concentrated on using genetically modified microorganisms to express proteins and very few are developing the capacity for large-scale mammalian cell-based manufacturing.
Biopesticides based on genetically modified microorganisms. These would kill insects and harmful microbes and have broad potential for all plantations.
The focus of the ANS Panels work in the coming years will be in the re-evaluation programme of food additives, particularly emulsifiers, stabilisers, gelling agents and sweeteners.One of the main tasks for our CEF experts will be the evaluation of food enzymes, including those from genetically modified microorganisms, with a view to establishing an EU-approved list.
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