HASSIPHarmonic Analysis and Statistics for Signal and Image Processing (European Commission)
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References in periodicals archive ?
We know this framework by its acronym--HACCP, but we popularly call it Hassip standards.
All of the companies that make their living by selling raw frozen diets take steps to buy wholesome ingredients, process them in a safe and sanitary manner, following a formal Hazard Analysis and Critical Control Points (HACCP, prounounced "hassip") plan, protect them during freezer storage and shipment, and educate their consumers about the risks and benefits of feeding raw.
Food and Drug Administration (FDA) in overseeing the Hazard Analysis and Critical Control Point (HACCP, pronounced "hassip") system for seafood.