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JFSSG also currently produces and distributes a monthly publication, the Food Safety Report.
coli outbreak in Scotland (which caused 21 deaths from a meal served in a community hall) a DOH unit in the JFSSG began a campaign in 1999 targeting community-based food service events.
Now as a result of pressure from Coun Hambleton and her committee, the JFSSG will be pressed for a decision from the EC's Scientific Committee on food, for a prompt response to the need for a description of "gluten-free".
He said a special survey of soy sauces on sale in the UK would be conducted by the JFSSG as soon as possible.
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