LSPMB

Acronym	Definition
LSPMB	Louisiana Seafood Promotion and Marketing Board

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References in periodicals archive ?

"Big seafood buyers in the United States are asking for certified quality control products," said LSPMB Executive Director Ewell Smith.

State Commissioner of Agriculture Bob Odom is working with the LSPMB and the Louisiana State University Food Science Department to develop criteria to justify a premium quality label for use by Louisiana shrimp suppliers.

Shrimp quality task force getting busy in Louisiana

For the last three years the LSPMB has been rebuilding its brand to where Smith says it is now known at a national level.

The LSPMB is currently working with the Audubon Aquarium of the Americas in New Orleans to develop a sustainability program for the Gulf Coast, starting with Louisiana.

Fishing for dollars: seafood sales are on the rise as consumers continually look for tasty and cost effective ways to eat healthy

The time period is so strong that last year the LSPMB created a fitness challenge surrounding Lent.

Hooked on seafood: increased costs for beef, chicken and pork have consumers trawling the seafood aisle in search of protein

The LSPMB now intends to leverage and develop the message even further over the next few years.

Thrill of the grill: the grilling season and consumers' desire to eat healthier are driving protein sales