Separation was performed on an Agilent Eclipse Plus C18 column (100 mmx4
.6 mm, 3.5 [micro]m) with a flow rate of 0.8 mL/min at 25[degrees]C.
The HPLC-UV system was used for determination of insecticide residues (Alyaseri et al., 2012; Rao et al., 2012) in honey, consisting Shimadzu High Performance Liquid Chromatography with LC-20AT pump and SPD-20A and was interfaced with LC solution software, was equipped with a reversed Phase C-18 analytical column of 250 mmx4
.6 mm and particle size 5.0 um (Phenomenex).
The separations were performed on an Agilent TC-C18 column (150 mmx4
.6 mm, particle size, 5um).
The analysis was carried out using the Shimadzu chromatograph with SPD-M10A VP DAD detector and Phenomenex Luna C8 (2) 5 Lim 250 mmx4
For the sample preparation, the thawed samples (each) were cut into slices (40 mmx40 mmx4
mm) using a knife, 6 representative slices were used for the sensory evaluation.
Resveratrol in the peanut sprout was quantified using high pressure liquid chromatography (Agilent Technologies, 1200 series, Santa Clara, CA, USA) with UV detection, equipped with a Waters Sunfire [C.sub.18] column (150 mmx4
.6 mm, 5 [micro]m particle size, Phenomenex, Torrance, CA, USA).
Chromatographic separation and evaluation were performed on a HPLC-DAD system (consisting of a vacuum degasser, an auto sampler, a quatpump and a diode-array detector (DAD); Agilent 1200 Series, Agilent Technologies, USA) equipped with a reversed phase C18 analytical column of 150 mmx4
.6 mm (Agilent TC-C18).