MSVU

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AcronymDefinition
MSVUMount Saint Vincent University (Halifax, Nova Scotia)
References in periodicals archive ?
I thank the people celebrated today for their long service and dedication to Nova Scotians." Eighty-four people received a medal at the annual ceremony held at Mount Saint Vincent University in Halifax.
She has a Bachelor of Public Relations degree and a Certificate of Marketing, both from Mount Saint Vincent University.
After obtaining a BBA in Marketing and Management from Mount Saint Vincent University in 2010, Ms.
(HALIFAX) Mount Saint Vincent University's new Margaret Norrie McCain Centre for Teaching, Learning and Research is the first building on a Canadian university campus exclusively dedicated to the accomplishments of women.
Lisa earned a Master's degree in Human Resource Management from Keller Graduate School and a Bachelor of Tourism Management degree from Mount Saint Vincent University.
Peter Mombourquette is an Associate Professor and Chair of the Department of Business and Tourism at Mount Saint Vincent University. His research interests include entrepreneurship, small business, teaching and learning, student success and engagement, and information technology.
Susan Walsh is a faculty member of Mount Saint Vincent University, Canada.
With Mount Saint Vincent University research ethics board approval, an invitation to participate in the research project was sent to all employee departments and the student union.
She holds a bachelor's degree from Mount Saint Vincent University in Business Administration.
The schools participating on the tour: Carleton University, Columbia College, University of Winnipeg, University of Alberta, Dalhousie University, Memorial University, University of Windsor, Vancouver Island University, Mount Saint Vincent University, University of Manitoba, and Saint Mary University.
Harvey Anderson, Ph.D., Professor of Nutritional Sciences and Physiology, Department of Nutritional Sciences, University of Toronto and co-investigated by Nick Bellissimo, Ph.D., Assistant Professor, School of Nutrition, Ryerson University and Bohdan Luhovyy, Ph.D., Assistant Professor, Department of Applied Human Nutrition, Mount Saint Vincent University.