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This test was used to identify the active constituents present in the extract of Cucurbita pepo. The following tests were performed for the analysis of the crude extract.
Based on the cut-off values indicating the antibacterial activity of plant extracts proposed by Kuete [34], many of the tested extracts, especially those from Tristemma hirtum leaves (THL), Raphia hookeri pericarps (RHP), and Cucurbita pepo pericarps (CPP) had weak (>512 [micro]g/mL) to no activity (MIC > 2048 [micro]g/mL) against the tested bacteria (Table 2).
grandis and to estimate a time period required for a phytosanitary cold treatment in zucchini squash, Cucurbita pepo L.
He will also work closely with Univision Communications President of Music Jorge "Pepo" Ferradas "to ensure continued alignment with Univision's broader music strategy while leveraging Univision Communications' unique offerings in new and creative ways."
Another study aimed at evaluating the hypolipidemic and hypoglycemic effects of doses of Cucurbita pepo peel extracting male diabetic mice, whose results indicated pumpkin significantly reduced LDL, triglycerides, increased HDL, and reduced glucose levels as compared with the control group [21].
In the case of Cucurbitaceae seeds that are used in oil production (especially Cucurbita pepo, but also Citrullus lanatus), the residual oil cake resulting from the seed oil pressing is first ground and then defatted, following the same procedures as described above [10, 19].
The data used was from the uniformity trials, without the application of treatments, made in protected cultivation with the crop of zucchini (Cucurbita pepo), in the Crop Sciences Department at Federal University of Santa Maria, with coordinates 29[degrees]43'23"S and 53[degrees]43'15" Wand altitude of 95m.