PESHEProgrammatic Environmental, Safety, and Health Evaluation
PESHEProgrammatic Environment, Safety and Occupational Health Evaluation
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(5(p3)) There is no guidance on what data are needed to help make environmental safety and occupational health (ESOH) decisions for the PESHE or elsewhere regarding toxicity testing, therefore, program managers accept risks based solely on available ESOH data.
The buffet for the main meal offered Peshe kon Nuez (Salonikan Fish With Walnut Sauce), Poisson en Escabeche (Pickled Fried Fish), Tomato-Topped Fish Fillets, a salad of Tuna and White Beans With Bitter Greens, and a Banana Lentil Salad.