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PESTOPersonnel, Equipment, Supply, Training, and Ordnance (collective term for resources assessed in readiness reporting)
PESTOPhotosynthesis Experiment and System Testing Operation (US NASA)
References in periodicals archive ?
In a small pan, combine half the pesto with 250g Onken Natural Set Yoghurt and gently warm through, stirring all the time.
Neither company A nor the pesto manufacturer had permits or registrations allowing them to legally manufacture or sell canned food, including food in jars, in California.
To view some recipes now available from Pesto Restaurants, please visit http://pestorestaurants.
Mortar made pesto is a typical ethnic and anthropological part of Ligurian cuisine, and is also a top-quality and healthy food which is part of the Mediterranean diet, which is already on the Unesco list, AGI reported.
Cinco minutos antes de terminar la coccion del arroz, anadir la salsa al pesto y el queso, mover para mezclar todo y, fuera del fuego, anadir y mezclar la yema.
In the nearly 150 years since the recipe was first in print, pesto has evolved to where it's no longer that specific green sauce made from those specific ingredients.
Pesto at the Axe and Compass was the rst Pesto restaurant to open in Warwickshire and the Italian restaurant group followed this by recently opening their rst venue in the West Midlands with Pesto in Sutton Coldeld.
My variation is great too but in my top tip, I'll give you some other great things you can do with your wild garlic pesto.
Sacla', the Pesto Pioneers, have increased the size of their Squeezy Pesto Sauce to make it even more versatile for pesto lovers.
Master pie-makers UpperCrust is to launch a collection of limited edition seasonal gastro pies in stores across the UK, from 8th May, The first to be unveiled in the "Seasonal Specials' collection is the Chicken & Pesto Pie, UpperCrust's spring line.
Ras Al Khaimah Hospitality Group has revealed plans to launch a second Pesto restaurant in the Al Hamra Area by May 2013.
Ingredients: 1 sheet ready-rolled puff pastry, 1 jar ready-made pesto, 5 ripe plum tomatoes, thinly sliced, sea salt flakes and freshly ground black pepper, 1 bag herb salad, 4 tbsp extra virgin olive oil, 2 tsp lemon juice.