UKAFFPUK Association of Frozen Food Producers
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But the catering market was going great guns, up 13% to 971,000, the UKAFFP reported.
Catering volume for fish actually increased 20% to 66,000 tons, according to the UKAFFP, whereas retail volume slumped 11.4% to 117,000.
UKAFFP figures, always sketchy for catering volume, are even sketchier this year, with no breakdown for prepared foods other than desserts -- which were off 3.8% to 25,000 tons.
Based on industry sources, Quick Frozen Foods International had estimated British poultry consumption for 1991 at 243,000 tons; but according to the UKAFFP, it was actually about 376,000 -- the association's figure for 1992 is 336,000, said to be a 12% decrease.
With the UKAFFP responsible for the collection of statistical data, the most interesting news is the breakdown of the catering (foodservice) market.