VJI

AcronymDefinition
VJIVegetable Juices Inc. (Bedford Park, IL)
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K Verity (1), L Waddington 1 (1), L Wainwright 1 (1), J Walachova 1 (2), L Walker (1), GA Wandja 2 (2), CL Ward (1), HC Ward (1), J Ward (1), JR Ward 1 (1), O L Ward (1), K Warda (1), CB Wasp (1), SC Wells 1 (1), JL West (1), B Whitehead-Binns 1 (1), J Whitfield (1), R Whitfield (1), C Whitlock 1 (1), C Whittingham (1), A Whitworth 1 (1), A Wilford (1), VJI Wilkinson (1), JJ Williams (1), NJ Williams 1 (1), C Wills (1), E Wood (1), K Wood 1 (2), L Wood 1 (1), GC Wray 2 (2), D Wright 1 (1), I Yasin 1 (1), MR Young (1), N Younis (1), M Yuney 1 (2), N Zahid 1 (1), S Zahid (2), E Zajac 1 (1), SF Zarif (1), A Zehra (1), A Zimowska 2 (2), S Zunguzah 1 (2).
VJI chile peppers are available in juices and purees, in sauces, diced, and in blends that are designed to eliminate the need for chopping, juicing or dicing by food product manufacturers or foodservice personnel, making them the customer-friendly choice
Chile peppers from VJI are available wet packed and refrigerated, in a variety of flavor profiles, offering natural color and fresh flavor and texture.