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The Spirits Business congratulates Purity Vodka for winning The Grand Vodka Master 2015.
If a guest wants a vodka drink, my whole focus is to make them the best vodka drink I can," says Jack McGarry, cofounder/operating partner of The Dead Rabbit Grocery & Grog in New York, which opened in 2013.
The Distilled Spirits Council pegs the vodka category at $5.
New to the gluten-free fray is General Beauregard Dixie, a hand-crafted vodka produced in Charleston, S.
We are delighted that Sobieski has been awarded a gold medal in the Premium round of this year's Vodka Masters.
Phillips is widely recognized as an industry leader, introducing Phillips Vodka, one of America's first vodka brands, in 1947 and inventing America's first flavored vodkas in 1950.
Made from water and anything fermentable, from the humble potato to grain or beats, vodka comes in two styles - clear or flavoured.
Nontraditional producers insist that vodka derives its taste from the production process, not the raw materials, but Lepper says vodka "as we know it and as consumers know it" hangs in the balance.
95), it wasn't until the 20th century that vodka got into the mix.
Diageo has decided to reflect in the packaging the fact the vodka is made using a century-old method of copper pot distillation.
Federal regulations define vodka as colorless, odorless and tasteless.
Deep Eddy Vodka is one of the fastest-growing brands in the distilled spirits industry.