Relationship between the concentration of biogenic amines and volatile basic nitrogen in fresh beef, pork, and chicken meat.
Determination of total volatile basic nitrogen (TVB-N) content and Warner-Bratzlershear force (WBSF) in pork using Fourier transform near infrared (FT-NIR) spectroscopy.
Total volatile basic nitrogen
(TVN) was determined using standard methods (AOAC, 2010).
In seafood, total volatile basic nitrogen (TVB-N) primarily includes trimethylamine (TMA), ammonia and dimethylamine (DMA).
Determination of volatile basic nitrogen in fish: a third collaborative study by the West European Fish Technologists' Association (WEFTA).
The micro-diffusion method described by Conway (1950) was modified for the determination of volatile basic nitrogen values (VBN) in the dry-cured ham samples.
50 (a) YLD, Yorkshire x Landrace x Duroc; YBD, Yorkshire x Berkshire x Duroc; CIE, Commission Internationale de l'Eclairage; TBA, thiobarbituric acid; VBN, volatile basic nitrogen.
02 SEM, standard error of means; TBARS, Thiobarbituric acid reactive substances; TVBN, total volatile basic nitrogen
pH value and total volatile basic nitrogen
(TVB-N, mg N/100 g) varied from 6.