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XCVTXanthomonas Campestris pv (Pathovar) Vesicatoria (plant patholgoy)
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References in periodicals archive ?
Inoculacao artificial de sementes de feijao com Xanthomonas campestris pv. phaseoli e seu efeito sobre a qualidade sanitaria e germinacao.
Incidence of citrus canker disease caused by Xanthomonas campestris pv. citri (Hasse) dows on Kinnow (Citrus reticulata) and its chemotherapy.
Plant pathogenic bacteria and fungi such as Pectobacterium sp., Pseudomonas sp., Ralstonia solanacearum, Xanthomonas campestris pv. vesicatoria, Fusarium sp., Pythium aphanidermatum, Rhizoctonia solani and Sclerotium rofsii were obtained from the Branch of Plant Pathology, Department of Plant Science and Agricultural Resources, Faculty of Agriculture, Khon Kaen University, Thailand.
The disease is caused by Xanthomonas campestris pv. musacearum bacteria and its symptoms include yellowing and wilting of leaves, a cream to pale yellow bacteria-laden oozing when the plant is cut, shrivelling of the male bud, premature ripening, internal discouloration of fruits, and finally death of infected plants.
Canker is the major disease of bacterial origin in grape vine (Vitis sp.), whose causal agent is Xanthomonas campestris pv viticola (Nayudu) Dye.
The pathogen caused by Xanthomonas campestris pv. musacearum (Xcm) was first reported in Ethiopia on Ensete, a related crop to banana in 1964 [3].
Rincones L (2009) Deteccion y Caracterizacion Molecular de Xanthomonas campestris Pv phaseoli y Xanthomonas Campestris Pv phaseoli Variedad Fuscans Patogenos en Frijol (Phaseolus Sp.
Bacterial leaf spot of mango caused by Xanthomonas campestris pv. mangiferaeindicae is a devastating disease of mango in all over the world [3] which results in 1070% fruit drop, 10-85% in yield loss and 5-100% losses in storage [16].
Reclassification of the causal agents of bacterial blight (Xanthomonas campestris pv.oryzae) and bacterial leaf streak (Xanthornonas campestris pv.